211 Chadwick Road, Teaneck, NJ 07666 

Recipes from April New Moon Women's Circle at Freedom Within Yoga

Raw Chocolate Macaroons- Hail Merry Knock-Off

macaroons.jpg

Prep time:  5 mins

Total time:  5 mins

Servings: 32

Ingredients

  • 2 cup shredded coconut, unsweetened preferable
  • ½ cup coconut oil (scant)
  • 4-5 tablespoon cocoa powder (good stuff, not cheap stuff, I really enjoy Dagoba…and they are local for me!)
  • ¼ cup honey, coconut nectar, or maple syrup (or more to taste, not too much though, or you’ll mess with the texture. You could also use liquid stevia as a sweetness booster!)
  • ½ teaspoon vanilla powder or extract
  • ¼ teaspoon salt

Instructions

  1. Place all ingredients into a food processor and process until well mixed, scraping down the sides as necessary. You want to make sure all ingredients are incorporated, it will be thick!
  2. Roll into little balls with your hands, or scoop some dough out, and plop down on a wax paper or a Silpat lined cookie sheet. Chill in the freezer or fridge. Store in an airtight container, in the fridge or freezer.

Healthy green drinks were served in take- home mason jars.

Ingredients:

Parsley

lots of ginger

cilantro

celery

fennel

spinach

arugula

dandelion greens

apple

grapes

green melon